Sunday 30 October 2011

Fruit Yoghurt

 
Ingredients:
• 4 Cups yoghurt
• 2 Cups fresh fruit (any)
• 2 tbsp Sugar
How to make Fruit Yoghurt:
• Cut fruits into pieces.
• Add sugar in yoghurt and blend it well.
• Add fruit pieces and mix it well.
• Keep it in refrigerator for 5 minutes.
• Serve it chilled after dinner on summers.
(By :Santhosh Mohanan)

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